Bloomsdale Spinach
Bloomsdale Spinach
Developed in 1874 by D. Landreth & Sons seed company of Philadelphia. Vigorous upright plants with dark green, glossy, savoyed leaves. Fine quality, very tender, excellent flavor. Quick growing variety with heavy yields. Well adapted for late spring or summer plantings, slow to bolt.
- Packet 250 Seeds
- 39-60 days
- Organic
- Dark green, glossy, savoyed leaves
- Tender leaves with excellent flavor
- Quick growing and productive
- Slow to bolt
This variety works for:
- Fresh eating
- Sautéing
- Baking
- Canning
- Freezing
Spinach is an excellent source of vitamins and minerals and to get the best benefit from it, eat the spinach leaves raw or just slightly cooked.
You can use spinach as the leaves in a salad paired with berries, nuts, bacon, or fresh cheeses. You can also combine cooked spinach with curries or Middle Eastern spices and cream sauces.
Instructions - Spinach grows best in cool weather and should be planted in early spring or late summer to produce a fall crop. For best yields, harvest continually and make successive plantings every ten days.
- Direct Seed: 1" Apart
- Seed Depth: 1/2"
- Germination: 7-14 Days
- Thin: 6-8" Apart